Study — canyon contours
Tex-Mex$VegGF
Doña Carmen has been making tamales for the canyon's quinceañeras, funerals, and festivals for half a century. Her stall is the soul of the food court. The green-chile-and-cheese sell out first.
The Menu
What's cooking
Tamales (by the half-dozen)
- Pork in red chileGF$9
- Green chile & cheeseVegGF$9
- Bean & jalapeñoVeganGF$8
To Drink
- Agua fresca (jamaica or horchata)Veg$4
Cash is king in the canyon — card readers depend on a signal that comes and goes.
Visiting
Hours & where to find them
Food Court
- Sat 2611:00 AM – 8:00 PM
- Sun 2711:00 AM – 6:00 PM
Find it at Food CourtOpen festival map →
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Stay in touch
Links coming soon.